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Dessert Shop - 9,095 Followers, 1,269 Following, 956 Posts - See Instagram photos and videos from Louis Boeglin Pâtisserie (@louisboeglin)
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Patisserie Enjoy a little piece of France in our Subiaco Patisserie. We have something to please every palate, from delicately crunchy choux to soft and sweet mouse. We have fruity tarts and chocolate delights, and even something for those with dietary needs. We have a regular range of desserts in store each day which are listed below.
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Happy New Year and best wishes for 2021 !! See you on the 12th January ! Louis and Yllana . . . . . . . . #louisboeglin
About Louis Boeglin Patisserie
Best Patisserie/Cake Shop in Sydney New South Wales, Australia - La Renaissance, Black Star Pastry, La Renaissance Cafe Patisserie, Lorraine's Patisserie, Black Velvet Sydney, Uncle Tetsu's Japanese Cheesecake, Soirée, Emperor's Garden Cakes & Bakery, Banquerie, Kürtösh
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Pitcher and Iron 530 m Details Website 1/23 Railway Rd 6008 Subiaco (08) 6243 2075
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Louis Boeglin Pâtisserie 1d · Follow Specials of the week Most relevant Elias Jenkins The best desserts I've ever had! 1d Author Louis Boeglin Pâtisserie Elias Jenkins thanks buddy 1d 1:10 October 19 at 8:34 PM 0:14 2022 was a very special year for us.….mostly thanks to you and our great team….there was a lot of work, specials, experiences….
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Louis Boeglin Patisserie Add to wishlist Add to compare Share #32 of 43 restaurants with desserts in Subiaco Add a photo 13 photos Subiaco Museum is what you should see after having a meal at Louis Boeglin Patisserie. Nothing can be better than tasting nicely cooked lemon pie, fruitcake and lemon meringue.
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Louis Boeglin Pâtisserie, Subiaco, Western Australia. 3,467 likes · 68 talking about this · 77 were here. Louis Boeglin Patisserie offers a large.
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Louis boeglin patisserie offers a large selection of cakes and delicacies. Their exquisite taste and elegant presentation are an expression of the professional mastery and enthusiasm of a passionate pastry chef! ABOUT US Our Collections All collections Les Miniatures Les gâteaux signature Best sellers No dairy / No flour No flour
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94 Rokeby Rd, Subiaco OPENING HOURS Monday Closed Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm Saturday 9am - 12pm Sunday Closed MORE ON. Food & Beverages Subiaco The creations at Louis Boeglin Patisserie are all hand-made using a selection of the finest local products.
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Had the Zulu cake for my birthday and it was one of the best cakes I have had. The chocolate was rich yet the cake was nice and light. The mousse had a perfect texture and the chocolate pearls added a nice crisp to. The. chocolate ganache was decadent and added a dimension to the cake. The cookie crust was delicious and added a nice crunch to the cake.
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When Lyon-born Bertrand Hofman lost his head chef role during the height of COVID-19 closures, the "chance of a lifetime" presented itself. A bakery in Subiaco had suffered a similar fate to Bertrand - shut down, but left with all its equipment. In November 2020, Bertrand and his partner opened the doors to Layers Bakery and became so.
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La Renaissance Patisserie (The Rocks) Open: Mon-Fri 8am-4.30pm Sat-Sun 8am-5pm Ph: (02) 92414878 47 Argyle St, Sydney, New South Wales 2000 Australia.
Louis Boeglin French Patisserie Perth Cakes Tarts Desserts Louis Boeglin Patisserie
Louis Boeglin Patisserie offers a large selection of cakes and delicacies. Their exquisite taste and elegant presentation are an expression of the professional mastery and enthusiasm of a passionate pastry chef! Each week, Louis creates limited edition specials - check his website for this week's. Details Restaurants: Bakery & Patisserie
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Every morning, usually around 7 am, I finish a new batch of desserts. Then, one of my mission is to display them in our fridge . It is my favourite time.
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Feast on French pastries, crepes, macarons, raclette, confit duck croquettes, coq au vin and other delights from stallholders including Le Crepe de Paris , Baker et Chef, Bloody French, Cheesy Chalet and Louis Boeglin Patisserie. One of the exhibitors at this year's event will be Stephanie Cornu, of The French Pantry in Nannup.